Ingredients:

-1 pound pizza dough
-1/2 cup tomato sauce
-1/2 teaspoon dried oregano
-1/4 teaspoon garlic powder
-1/4 teaspoon onion powder
-3 tablespoons olive oil
-1 cup shredded mozzarella cheese
-1/2 cup grated Parmesan cheese
-6 ounces sliced pepperoni
-8 ounces sliced mushrooms
-2 cloves garlic, minced
-1 small red onion, thinly sliced

Instructions:

1. Preheat oven to 425°F (220°C). Grease a large baking sheet with olive oil.
2. Stretch the pizza dough out onto the prepared baking sheet.
3. Spread the tomato sauce over the pizza dough, leaving a 1 inch border around the edges. Sprinkle with oregano, garlic powder, and onion powder. Drizzle with olive oil.
4. Top with mozzarella cheese, Parmesan cheese, pepperoni, mushrooms, garlic and red onion.
5. Bake in preheated oven for 20 minutes or until crust is golden brown and cheese is melted and bubbly. Enjoy!