Domino’s new Handmade Pan Pizza… It is the best pizza I have ever tasted from a pizza chain. It reminds of the type of pizza I would be willing to pay upwards of $15-20 for. When I first tried it I had it everyday for the next 10 or so days, it never got old. However, I can tell by your picture you got a bad one or maybe just not top notch the entire bottom of the pizza should have a light crisp rather than the doughy white middle section you see. I got one like thay and only ate the outer edges of the pizza. Every other time though it was beyond perfect!